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Recent Activities

1. Production, storage and distribution of quality seedlings/cuttings and seeds of flowers, fruits, vegetables and spices as per local demand.

2. Extension of improved technology of horticultural crops by imparting horticultural training and consultancy to farmers.

3. Introduction of agricultural activities related to environmentally friendly, safe and sustainable production of horticultural crops.

4. Development of agricultural information technology and expansion of e-agricultural information services.

5. Ensuring production and supply of agricultural inputs (seedlings/cuttings and seeds).

6. Increasing production and use of organic fertilizers to protect soil health.

7. Encouraging horticultural crop production and use of surface water through water management.

8. Development of drought tolerant varieties of horticultural crops.

9. Capacity building of extension workers and farmers.

10. Involvement of women in horticultural crop development.

11. Increase cultivation and production of high value horticultural crops.

12. Training and extension on mushroom cultivation.

13. Preservation and extension of conventional lagsae horticultural crop-based agricultural technology.

14. To provide necessary agricultural technology and advice to farmers to cope with the adverse effects of climate change on horticultural crop production.